Beef Stew with Coconut Milk and Turmeric Rice Recipe

I have wanted to try to make this recipe for a couple of weeks since I saw it in my quick food recipe book. It’s really easy to prepare but it does take some time to cook (like 1 hour + ), so this is not a meal one would make if you don’t have a lot of time. On the other side it was super tasty and it looks really good! The only thing I do not like is that there are no veggies here – but what to do…

Ingredients:

• 2 tbsp olive oil
• 1 large onion, sliced
• 5 tbsp vandaloo sauce
• about 1 kg beef, diced
• 2 ½ dl beef broth
• 2 dl coconut milk
• 250 g rice
• 1 tsp ground turmeric

Directions:

1. Heat the oil in a large pot on medium heat
2. Add the onion, cook for 2-3 minutes
3. Add vandaloo sauce
4. After 1 min add the meat and brown it on all side for about 5 min
5. Add the broth and bring to a boil
6. Let it simmer under a lid for 1 hour
7. 25 minutes before the meat is done, boil the rice in water with turmeric
8. Remove the lid and simmer for 15 min
9. Add the coconut milk and simmer for 15 to 10 min

Serves: 4.

Images:

It looks super delicious! I loved the yellow rice with it as well. Really simple to make and tastes really good!

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