Easy Nutella Swirl Rolls Recipe

I love pretty much anything just out of the oven – this crescent rolls are no different. With delicious chocolate no one can say no to these. They can also be heated in the micro for a snack-on-the-go, which I use if I am hungry when I have to walk to dogs.

Ingredients

• 0.5 kg flour
• 100 g sugar
• 1 tsp cardamom
•  3 dl milk
• 30 g yeast
• 100 g margarine

How to make nutella swirls

1. Mix all dry ingredients
2. Heat milk and pour it over the mixtures
3. Add the butter
4. Knead the dough until it releases the edge (and you can see the bottom of the bowl)
5. Let it raise to about double the size
6. Roll it out using a rolling-pin
7. Apply a layer of nutella
8. Roll up and cut into pieces
9. Let it be raised again
10. Bake at 225 degrees for 8-10 minutes 
11. Enjoy deliciousness

If you are having any trouble with this recipe, check out the photos below to help you out. If you still have problems or questions write them in a comment and I will get back to you asap. If these went incredible and became a success – tell me then too! 

Have a great weekend everyone!

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